serves about 36
1 lb bacon, cut in half (my package had 18 slices so I had 36 half-slices of bacon)
36 meatballs (or as many as you have bacon slices)
1 cup brown sugar
3 tablespoons chili powder
Preheat the oven to 350 degrees. Mix together brown sugar and chili powder in a small bowl. Spray a broiler pan with nonstick cooking spray. Cut
a pound of bacon strips in half and wrap them around meatballs, securing the bacon in place
with a toothpick. Dredge the bacon wrapped meatballs in the sugar and chili mixture, pressing to coat it well. Place
them on the greased broiler pan and bake at 350 degrees for 30-45
minutes, depending on how you like your bacon.
bacon recipe source: Tonia Larson, The Gunny Sack (@TheGunnySack), August 2014
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