Tuesday, September 09, 2008

1219. BACON and JICAMA MELT

1/2 jicama, 1/2 red onion, 1/2 green pepper diced
2 oz bacon, cooked
1 oz shredded cheese
garlic salt
Pam non-stick cooking spray

Heat large skillet with Pam non-stick cooking spray, add onion after a few minutes add green pepper until tender, then jicama until browned..adding garlic salt and spraying with Pam periodically so it doesn't burn. Add cooked bacon until heated heated then cheese just until melted. Serve.


courtesy of: Happy2BeMe.com

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