Tuesday, October 03, 2006

512. BACON and CREAM CHEESE TORTILLA MELT

Servings: 4

2 oz. bacon, cooked and coarsely chopped
8 oz. garlic herb cream cheese spread
6 8" whole wheat tortillas

Spread cheese on tortillas and sprinkle with bacon pieces. Roll up and place seam side down on microwave-safe plate. Loosely cover with a paper towel and cook on high for 1 minute or until tortillas are soft and cheese has started to melt.


courtesy of: Hormel Foods

1 comment:

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