1 large abalone
1 large lemon
2 slices bacon
Tenderize whole abalone (Pound with 2X4). Place wrap bacon slices around top of abalone. Squeeze lemon juice over abalone. Wrap abalone & bacon in aluminum foil, closing the top Bake in oven @ 300 degrees for 40 minutes. Remove abalone from oven, open top and place back for 10 minutes @ 300 degrees. Remove from oven and serve.
courtesy of: Henry H. Ushijima & Aileen B. Hallissy, Concord, California
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