makes about 36 pieces
1/2 lb. thick-cut bacon
2 tbsp dark brown sugar
Heat oven to 375˚F. Line two baking sheets with foil. Cut each slice of bacon into thirds. Toss bacon with sugar; place on baking sheet. Bake until crisp and browned, about 6-8 min., turning once.
courtesy of: In Style Magazine, 2003
Friday, May 13, 2005
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