Tuesday, August 27, 2013

3032. CANTALOUPE BACON PIZZA with GOAT CHEESE and ARUGULA

pizza crust (ready-made or homemade baked and ready to go)
1/4 cantaloupe, sliced
4 pieces of cooked bacon, crumbled
4 oz. crumbled goat cheese
1 cup arugula
3 tablespoons olive oil
sea salt or kosher salt
freshly ground black pepper
 
Preheat oven at 350 degrees. Place pizza crust on pan. Prep pizza crust by bushing with olive oil. Once oven is heated, place pizza crust in oven. Allow to bake for five minutes. Using a grill pan, brush cantaloupe slices on both sides with olive oil and grill until marks appear and cantaloupe is slighted wilted. On heated pizza crust, coat with goat cheese, crumbled bacon and cantaloupe slices. Return to oven for five minutes. Remove from oven, sprinkled with salt to taste and top with 1 cup of arugula. Crack freshly ground black pepper on top, serve and enjoy.
 
 
bacon recipe courtesy of: Linda Arceo, Giggles, Gobbles and Gulps, August 13, 2013
 
 

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